Joy San Gabriel is a pastry chef having completed the baking and pastry course from California Culinary Academy, San Francisco, California,USA. Even before her formal schooling, she found her calling in 1997 when she baked and created her first wedding cake for a friend. Since then, Joy had the honor of being a part of over a hundred celebrations be it weddings, debuts and birthdays as the cake maker of choice. Today, her passion lies in walking brides to be, debutantes and birthday celebrants through their ideas, apprehension and budget to make their dream cake a reality. In every step, she provides her insight on how to make the most practical and visually appealing cake at a price that makes everybody truly enjoy the celebration. Needless to say, the cake will not be a cake without the magic my kitchen helpers and she weaves to bring out the most unforgettable taste in every slice of cake.
Testimonials:
“I inquired from her thru text and she was very accommodating. I met her sa Wedding Expo and I really like the taste of her cake samples dun.” — Janine
“Sobrang sarap ng cakes nya flexible at madaling kausap sobrang ang ganda nung mga mini cakes namin!” — Abby
“The best cake we’ve ever tasted!!! The kilaueia cake we had was super good! Guests were also able to take home her delicious
cakes since ito na yung naging give-away namin. ” — Eileen
“everybody was raving about hour our mini cakes tastes. not to soft, not to sweet. just right. even my friends and Russell’s relatives who are very particular with food and dessert were impressed.” — Thet
Here are some cakes by Joy San Gabriel:



FOR INQUIRIES:
JOY SAN GABRIEL CULINARY ART STUDIO
Contact Person: Joy San Gabriel-Young
Address: 20 Bayani Street, Galas, Quezon City
Telephone: 743.9306 / 0917 5278837
Email: [email protected]
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wow! magnificent!hmmm, hopefully when I get married in church, ganyan kaganda ang wedding cake
Parang sayang kainin.hehe.
Those cakes are amazing!
Having the most delicious food in the world but it won’t do you any good if no one knows about it. Once you have all your cooking and serving equipment and are ready to do business you will need to launch a marketing plan.Nice Posting & Yummi cake ,so informative. Thanks
wowwwwwwww mukhang sosyal yung cakes. I wonder who much those cakes are worth. And if they offer a simple cake, how much would that be.
And sana, they would have a website…
Check this out
http://joysangabrielcakes.blogspot.com
What amazing cakes they are! They look spectacular.
Sarah
hello i drop from entrecard, what a wonderfull cake, amazing..i just wonder how much that cake worth, I’m sure it must test so delicious
Wow! The cakes looks very delicious and served in such a lovely way… Wedding are always exciting..
Thank you for visiting my blog
Smadar
Cakes look fantastic. Thanks for the contact details
Hello there! Can i have samples of your wedding cake composing of mini cakes as souvenir for sponsors? Pls include price list. Thanks.-cahr-
can you please send me email of your minicake catalogs and how much and also your contact #/ address
PLS SEND ME YOUR MINICAKE CATALOG AND HOW MUCH IT IS FOR JANUARY 2009 WEDDING IN MANILA.
PLS SEND CAKE CATALOG A FOR 01/09 WEDDING ON THIS EMAIL
Goodness! The creativity and the hours that went into those cakes is AMAZING. Thanks for sharing.
Thanks,
Christine Bean
http://blogs4others.blogspot.com
Wonderful
The cake looks like nice
The Success
i get to the cakes of Joy San gabriel cakes I say I’ts delicious and I just want to know how much is the schooling in your culinary studio?
I find this blog very interesting and I will come back often.In the meantime I can recommend Wedding Accessories by Weddingstar.
Hi,
Can you please send me prices for miniature cakes or cupcakes. I already have the small boxes i just need the cakes.
How many days do you need for a 120 pcs order?
Thank you
How much for the cakes?
I guess Joy’s specialty is really wedding cakes. We ordered a cake from her for our son’s 1st birthday and was extremely disappointed with the cake that we got. Sad to say that we don’t think we got our money’s worth, as we paid a lot for the cake.