Cynthia is originally from Toronto, Canada and recently moved in the Philippines with her husband. Her exposure with some of Toronto’s finest cake designers while participating at the Wedding Co. (the producers of the Wedding Show at The Carlu) exposed her to high-end fashion gowns, and of course, custom deserts, and cakes. Her passion was ignited by her curiosity of fondant, and she quickly found herself gravitating towards this skilled art form. Creating and designing beautiful cakes turned into a passion she had to pursue.