Vienna Bakeshop, which makes Vienna Cakes, traces its roots to Vienna Bakery, a bread and pastries enterprise owned, managed and operated by a Spanish family since 1901.
In October 1994, entrepreneurs Wilson and Josephine Co Leng bought the rights to the business. Subsequently, Ms. Co Leng studied at the Asian Baking Institute and Vienna Bakeshop began offering all-occasion and traditional cakes in 1995.
Vienna Cakes are now popular at bridal exhibits and hotel and trade fairs, highly sought for their distinctive marshmallow or boiled icing and delicious fondant icing.
Testimonials:
“We liked the design agad kasi it was a 3 layered fondant cake with 20 satellite cakes. The satellite cakes were given to the
principal sponsors as presents at the end of the reception. We wanted gifts which were edible.The cake itself was carrot walnut
flavor. It was sooooo yummy!” — Alvin & Nice
“I got this supplier the same day I got my flowers, lapit lang kasi to sa dangwa. No problem naman with this supplier, actually sila grace pa nagpick-up ng cakes for me! Kasi additional 2k pa pag pinadeliver ko sa Vienna. Masarap naman yung cakes & dami nagandahan sa design. Satellite cake talaga yung gusto ko for our cake, kasi nga yung iba 3-5 layers pero yung bottom part lang yung edible….Pero another option ko sana is Judy Uson, kasi she does all edible cakes din pero ewan ko ba, pagpunta ko Vienna,
ayun pabook na ko agad.” — Lan & Romee
“Not only did we get our cake supplier but our souvenirs as well. The owner, Josie, apparently arrived while we were speaking to her “salesperson”, Cecille and we were given a very BBBBIIIGGGG discount. She even assisted us in choosing our cake design. While we were waiting to taste the cake flavors, she had our design finished already. They also have a branch in Jupiter
St. in Makati, which was easy access for us to make the payments and finalizations. Cecille and Josie were also very approachable.”. — Sandy & Jonna
“ang ganda ng cake namin!!! least of my priorities to pero sobrang nagustuhan ko talaga
yung cake namin… and masarap pa” Arnold & Ohda
Here are sample cakes by Vienna Cakes:
CONTACT INFORMATION:
Vienna Cakes
Address: 1068 P. Campa St., Sampaloc, Manila
Tel. 735-3522, 735-3422, 733-6290
Contact Person – Josie
Email: josephine@viennacakes.com
Website: http://www.viennacakes.com
Popularity: 25% [?]
January 12th, 2008 at 2:06 am
oh ghad. parang nakakahiya galawin. hehehe. so beautiful!
March 31st, 2008 at 2:19 pm
i love your cakes, will it reached more than 10k for a 3-layered cake with at least 15 satellite cakes? my motif will be dark red.. thanks..